Dandelion Syrup, Edible flower recipe, edible flowers
1 cup white flour
1 cup cornmeal
1 tsp salt
2 tsp baking powder
2 eggs
¼ cup oil
½ cup dandelion blossom syrup or honey
2 cups milk
1 cup dandelion blossom petals
1. Mix dry ingredients first.
2. Add wet ingredients and mix together thoroughly
3. If mixture is too dry, add a little milk. Add flour if too thin.
4. Cook on [...]
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Edible Flowers.
Have you ever eaten flowers? You have if you’ve eaten broccoli or artichokes. Broccoli tops are immature flowers and the artichokes are the leaves of the flower. If you’ve eaten Chinese hot and sour soup, dried day lily petals are the key ingredient. Herbal teas include mint, chamomile, hibiscus, rose petals or other flowers.
Flower [...]
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